Italian Sausage

Ingredients

• 1 lb raw ground chicken
• 3 whole dried Chile De Arbol (Capsicum annuum)
• 2 tsp fennel seed (Foeniculum vulgare)
• 1 tsp salt
• ½ tsp fine ground black pepper (Piper nigrum)
• 1 tsp rubbed sage (Salvia officinalis)
• 2 cloves peeled fresh garlic (Allium sativum)
• ½ tsp marjoram (Majorana hortensis)

Instructions

1. Remove the cap and stem from the Chile De Arbol.
2. Grind together 1½ tsp of fennel seed, garlic and chili.
3. Mix all the remaining ½ tsp fennel seed, salt, herbs, and spices together and then mix into the ground chicken.